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A survey of the fluctuation of microorganisms in process of manufacturing Oolong tea
Xuan Ngoc Pham, Oanh Ngoc Huynh, Hien Phuoc Phan
52-59
2014-06-30
HTML  : 1292 | Download PDF  : 1204 |
PURIFICATION OF PECTINASE FROM ASP.NIGER BY THE TECHNIQUES OF GEL FILTRATION AND CROSS-FLOW MEMBRANE
Huynh Ngoc Oanh, Tran Ngoc Hung
46-50
2008-08-31
HTML  : 825 | Download PDF  : 307 |
Changes of phenolic compounds of tea leaves during Oolong tea process
Tram Ngoc Nguyen, Oanh Ngoc Huynh, Hien Phuoc Phan
67-75
2014-03-31
HTML  : 1545 | Download PDF  : 4176 |